Ingredients
Two pieces banana (ripe, large size)Three table spoons cocoa
1/2 cup peanut butter
By your maturity will change the taste of the banana Cookies. Taste before cooking you can add additional sugar if necessary.
Press down on the cookies before removing from the praising. Sticking to your hands to work if it's not cooked.
1. Peel the bananas and divide it into a few pieces. Cocoa and peanut butter together in a large bowl.
2. Mash bananas with a fork and mix all the ingredients thoroughly.
3. Spread out on a baking sheet wax paper, pour into the spoon, leaving a space between them.
4. Preheat the oven to 175° in the oven at bake for about 20-25 minutes. After cooling to room temperature and serve. Bon Appetit!
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